Corn gluten
GOST 55489-2013
Multilayer paper bags with a maximum weight of 30 kg; soft containers (big bags) with a weight of 500, 750, 1000 kg.
Corn gluten is to be stored in dry, clean, well-ventilated, odourless rooms at a relative humidity of not more than 85 % and a temperature of not more than 35 °С.
Shelf life
180 days from the manufacturing date subject to the storage conditions.